Cabernet Sauvignon 2014 Winemaker's Reserve 1.5L
Crafted from a selection of our finest mountain-top and benchland blocks, this elegantly structured Cabernet Sauvignon has rich layers of sophisticated flavor.
Dry Creek Valley
Average brix: 26.7
The wine was aged for 20 months in French oak barrels. The best barrels (50% new) were chosen for the optimum expression of flavor and structure for this wine.
Dark ruby color with rich, concentrated aromas of black currant and plum with layers of black fruit flavor on the palate that is elegant, balanced, and richly structured.
This Winemaker’s Reserve Estate Cabernet Sauvignon is created from a selection of the very finest lots made from our mountain-top and benchland vineyards.
The grapes were crushed into small fermenters. After cold-soaking for three days to extract rich color, the must fermented on the skins for three weeks to obtain a richly extracted wine.